Sowing Instructions:
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Soak seeds in water for 8–10 hours before planting.
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Sow seeds ½ inch deep in seed trays or directly in soil.
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Maintain a spacing of 18–24 inches between plants.
Sunlight & Soil Requirements:
Watering & Maintenance:
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Keep soil consistently moist but not soggy.
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Use support or trellis for better air circulation and straight fruits.
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Fertilize with organic compost every 2–3 weeks.
Harvesting Tips:
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Fruits are ready to harvest in 55–65 days.
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Harvest when they are still green and tender.
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Regular picking promotes continuous fruiting.